
by Argyris Mastrogiannidis (Head bartender of Volta bar Serres)
40ml Vatos Bitter
30ml Liqueur Vatos Bergamot
Top up Mediterranean tonic water
Garnish: Pickled kritamos (Chrithmum), lemon zest
by Argyris Mastrogiannidis (Head bartender of Volta bar Serres)
40ml Vatos Bitter
30ml Liqueur Vatos Bergamot
Top up Mediterranean tonic water
Garnish: Pickled kritamos (Chrithmum), lemon zest